Wine Trail Exploration
Begin your journey with a guided wine tour led by a professional sommelier, offering an intimate look into Santorini’s renowned winemaking legacy. Discover the island’s indigenous grape varieties and learn how its volcanic soil lends a distinctive character to each wine.
Hands-On Cooking Class
Following your wine exploration, take part in a hands-on cooking class in the mansion’s traditional kitchen. Guided by an expert local chef, you’ll prepare authentic Greek and Santorinian dishes, choosing from two delicious menu options:
Souvlaki Menu: Pita Bread, Tzatziki or Sauce, Gyro, Fries, Dessert
Classic Menu: Greek Salad, Tzatziki, Tomato Fritters, Moussaka, Dessert
Meze Menu: Fava, Giabraki (ntolma with Cabbage), Marinated anchovies, Potato salad,
Sausage, Black eyed peas, Dessert
Enjoy a refreshing glass of Assyrtiko as you cook, enhancing the sensory experience with the flavors of Santorini.
Lunch & Wine Pairing
Gather in the elegant dining area to savor the dishes you've created. Your meal will be perfectly paired with a curated selection of local wines, as the sommelier guides you through each label’s unique profile and story.
This is more than a culinary class — it’s a rich, flavorful journey through the heart of Santorini’s culture, history, and gastronomic heritage.